Latest posts in Healthy Oceans

How you catch tuna matters

June 13, 2016 | Leave a comment
Photo: How you catch tuna matters

Canadians who love eating tuna may not be so thrilled when they learn how much of it is caught unsustainably. SeaChoice delved into tuna and other seafood in its Taking Stock report, the first comprehensive look at Canadian seafood imports and exports. The report finds that Canada exports more seafood than it imports, and more of the exports than imports are sustainable.

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On Earth Day, celebrate changes that make oceans healthier

April 20, 2016 | Leave a comment
Photo: On Earth Day, celebrate changes that make oceans healthier

Chef Ian Lai prepares an easy and delicious sablefish recipe (Credit: Barry J Brady Photography)

By Theresa Beer, Senior Communications Specialist

On April 22, we celebrate Earth Day. Choosing sustainable seafood is a great way to leave a smaller footprint on the planet. Here are some ways that supporting sustainable seafood improves ocean health and fishing and aquaculture practices.

Better fishing practices: The Pacific Groundfish Trawl Habitat Agreement has been recognized for its groundbreaking approach to reforming fishing practices to reduce bottom-trawling impacts on sensitive seafloor habitats. The trawl agreement, which the Foundation helped facilitate, is the first in the world to set up a quota system to limit habitat damage, especially to highly impacted deep water corals and sponges. There were just four fishing boundary infractions in the agreement's first year and the fleet's coral and sponge bycatch was only 10 per cent of the allowable limit. One of Canada's most criticized fisheries is now being recognized for its self-imposed regulations to reduce harmful impacts.

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Pacific Underwater Calendar: Spring is in the air — and the water

March 28, 2016 | Leave a comment
Photo: Pacific Underwater Calendar: Spring is in the air - and the water

(Credit: Nate Swick via Flickr)

By Theresa Beer, Senior Communications Specialist

Spring is on the way, and with it, marine mammals such as grey whales, northern fur seals and sea otters travel thousands of kilometres to feed and give birth in more hospitable Pacific coastal waters.

After spending the winter in waters off the Baja peninsula, thousands of Pacific grey whales travel north in March. While most finish their migration in the Bering Sea, some choose B.C.'s coast as their final destination.

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Write a letter to the editor to link environmental protection to human rights

March 11, 2016 | Leave a comment
Photo: Write a letter to the editor to link environmental protection to human rights

On February 14, rockfish your world with sustainable seafood

February 11, 2016 | Leave a comment

By Kyle Empringham

Love is in the air! Valentine's Day is fast approaching and there are plenty of sustainable seafood options for you to create a delicious and romantic evening.

If you're heading to a restaurant, choose one that includes sustainable seafood menu options. Don't believe everything you're herring... Ask your server about their sustainable seafood choices.

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