Seafood

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Delicacies of a Delicate Sea — Chinese Translations

April 2014

Simplified Chinese — Download PDF Traditional Chinese — Download PDF Uncover BC's sustainable seafood treasures. Uncover some of BC's finest fisheries and aquaculture operations offering sustainable, and delicious, options for consumers of today and tomorrow. This magazine explores how the diversity of ocean life can be protected, while living within... More »

Delicacies of a Delicate Sea

November 2013
Delicacies of a Delicate Sea cover

Uncover BC's sustainable seafood treasures. Uncover some of BC's finest fisheries and aquaculture operations offering sustainable, and delicious, options for consumers of today and tomorrow. This magazine explores how the diversity of ocean life can be protected, while living within an ecosystem and thriving economically. Let's enjoy choices that make... More »

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Drunken garlic prawns

November 2011
Drunken garlic prawns cover

Prepare delicious drunken garlic prawns in just 10 minutes using trap-caught spot prawns from the Canadian Pacific. More »

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Mushroom & miso cod

November 2011
Mushroom & miso cod cover

This fast mid-week meal can be prepared in just 20 minutes. More »

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No ordinary tuna melt

October 2011
No ordinary tuna melt cover

Give your sandwich an open-face lift with some soft French cheese and fresh herbs. More »

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Wild salmon spinach salad

October 2011
Wild salmon spinach salad cover

Enjoy seafood sustainably with this wild salmon spinach salad recipe. Great for a hot summer day. More »

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Marinated sardines

October 2011
Marinated sardines cover

Enjoy this recipe from the second-place winner of the For the Love of Fish competition Andrea Leung (Fairmont Waterfront, Vancouver). More »

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Dungeness crab cakes

October 2011
Dungeness crab cakes cover

Always a hit, you can't go wrong with crab cakes! Simple and can be easily dressed up or down according to your meal needs. More »

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Fancy tuna melt with fine herbs mayonnaise and Swiss cheese

October 2011
Fancy tuna melt with fine herbs mayonnaise and Swiss cheese cover

This is comfort food with a little gourmet twist. It makes a light evening meal with a simple summer salad, or a substantial lunch on its own. More »

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SeaChoice educator's guide

October 2011
SeaChoice educator's guide cover

Bring healthy oceans into the classroom with the SeaChoice educator's guide. Developed for grades K-6, the guide contains fun themes and activities to engage children in marine conservation and help protect our oceans today and tomorrow. More »

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Shopping guide: Suzuki's Top 10 Sustainable Seafood Picks

January 2011
Shopping guide: Suzuki's Top 10 Sustainable Seafood Picks cover

Our Top 10 guide helps you find the best sustainable seafood available in your grocery store. This seafood is harvested in a way that protects surrounding sea creatures and the ecosystems they depend on. Plus, these species aren't overfished so we can continue to enjoy them for years to come. More »

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Think twice about eating farmed salmon

May 2010
Think twice about eating farmed salmon cover

This brochure helps to explain why you should refuse open net-cage farmed salmon. Help inform your friends, family and local seafood retailers about the importance of choosing more sustainable options like closed containment farmed salmon.... More »

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