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We define sustainable seafood as seafood fished or farmed in a manner that can maintain or increase production in the long term, without jeopardizing the health or function of the web of life in our oceans.
Pledge to eat for healthy oceans »Canada's In-Depth Guide to Sustainable Seafood
Sustainable seafood is fish or shellfish caught or farmed in a manner that can be sustained over the long-term without compromising the health of mari... More »
Seafood Traceability in Canada: Traceability syste...
A practical, educational resource for Canadian seafood businesses. More »
Seafood certifications
One of the easiest ways that people can affect change is through their purchasing power. If applied ... More »
Think twice about eating farmed salmon
This brochure helps to explain why you should refuse open net-cage farmed salmon. Help inform your f... More »










